Food fights over free trade how international institutions promote agricultural trade liberalization /
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| Institution som forfatter: | |
| Format: | Electronisk eBog |
| Sprog: | engelsk |
| Udgivet: |
Princeton, N.J. :
Princeton University Press,
c2003.
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| Fag: | |
| Online adgang: | An electronic book accessible through the World Wide Web; click to view |
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Lignende værker: Food fights over free trade
- Effects of liberalizing world agricultural trade
- American agriculture in the twentieth century how it flourished and what it cost /
- The Uruguay Round agreement on agriculture : an evaluation of its implementation in OECD countries.
- Agricultural policy for the 21st century
- Civic agriculture reconnecting farm, food, and community /
- Agriculture, trade, and the WTO in South Asia