Diet and health implications for reducing chronic disease risk /
Uloženo v:
| Korporace: | , |
|---|---|
| Médium: | Elektronický zdroj E-kniha |
| Jazyk: | angličtina |
| Vydáno: |
Washington, D.C. :
National Academy Press,
1989.
|
| Témata: | |
| On-line přístup: | An electronic book accessible through the World Wide Web; click to view |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|
Podobné jednotky: Diet and health
- Eat for life the Food and Nutrition Board's guide to reducing your risk of chronic disease /
- Diet, nutrition, and the prevention of chronic diseases report of a joint WHO/FAO expert consultation.
- Preventing chronic diseases a vital investment /
- Coping with chronic illness a cognitive-behavioral therapy approach for adherence and depression workbook /
- Innovative Care for Chronic Conditions Building Blocks for Action.
- Developing advanced assessment skills patients with long-term conditions /