Labels of origin for food local development, global recognition /
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Corporate Author: | |
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Other Authors: | , |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge, Mass. :
CABI,
2011.
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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MARC
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001 | 0000136559 | ||
005 | 20171002061419.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 101104s2011 mauab sb 001 0 eng d | ||
010 | |z 2010046723 | ||
020 | |z 9781845933524 (alk. paper) | ||
020 | |z 9781845933777 (e-book) | ||
035 | |a (CaPaEBR)ebr10480968 | ||
035 | |a (OCoLC)742415311 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
043 | |a e------ | ||
050 | 1 | 4 | |a HD1918 |b .L33 2011eb |
082 | 0 | 4 | |a 382/.41 |2 22 |
245 | 0 | 0 | |a Labels of origin for food |h [electronic resource] : |b local development, global recognition / |c edited by Elizabeth Barham and Bertil Sylvander. |
260 | |a Cambridge, Mass. : |b CABI, |c 2011. | ||
300 | |a xviii, 218 p. : |b ill., maps. | ||
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a Geographical origin: a complex feature of agro-food products / G. Allaire, F. Casabianca, E. Thévenod-Mottet -- Legal debates surrounding geographical indications / E. Thévenod-Mottet, D. Marie-Vivien -- GIS in Europe: present situation and future potential / F. Arfini, L.M. Albisu, C. Giacomini -- Geographical indications: collective organisation and management / S. Reviron, J.-M. Chappuis -- Geographical indications, consumers and citizens / A. Tregear, G. Giraud -- Geographical indications and rural development / G. Belletti, A. Marescotti -- Public policies and geographical indications / D. Barjolle, B. Sylvander, E. Thévenod-Mottet -- Globalisation and geographical indications / B. Sylvander, G. Allaire -- Geographical indications in developed countries / E. Barham, C. Hinrichs -- Geographical indications in developing countries / D. Sautier, E. Bienabe, C. Cerdan. | |
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2011. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Produce trade |z European Union countries. | |
650 | 0 | |a Food |x Labeling |z European Union countries. | |
650 | 0 | |a Agriculture and state |z European Union countries. | |
655 | 7 | |a Electronic books. |2 local | |
700 | 1 | |a Barham, Elizabeth. | |
700 | 1 | |a Sylvander, Bertil. | |
710 | 2 | |a ebrary, Inc. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10480968 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 125708 |d 125708 |