Grapes

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Bibliographic Details
Main Author: Creasy, G. L. (Glen L.)
Corporate Author: ebrary, Inc
Other Authors: Creasy, Leroy L.
Format: Electronic eBook
Language:English
Published: Wallingford, UK ; Cambridge, MA : CABI, c2009.
Series:Crop production science in horticulture ; 16.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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Table of Contents:
  • History, uses and production
  • Cultivars, anatomy and improvement
  • Grapevine growth and fruit development
  • Climatic requirements
  • Vineyard establishment
  • Seasonal management
  • Nutrition
  • Mechanization
  • Grapevine pests, diseases and disorders
  • Harvest and postharvest processing.