ebrary, Inc, BeMiller, J. N., & Whistler, R. L. (2009). Starch: Chemistry and technology (3rd ed.). Academic.
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Chicago Style (17th ed.) Citation
ebrary, Inc, James N. BeMiller, and Roy Lester Whistler. Starch: Chemistry and Technology. 3rd ed. London: Academic, 2009.
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MLA (9th ed.) Citation
ebrary, Inc, et al. Starch: Chemistry and Technology. 3rd ed. Academic, 2009.
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Warning: These citations may not always be 100% accurate.