Microbiology and technology of fermented foods
Sparad:
Huvudskapare: | Hutkins, Robert W. (Robert Wayne) |
---|---|
Institutionell skapare: | ebrary, Inc |
Materialtyp: | Elektronisk E-bok |
Språk: | engelska |
Publicerad: |
[Chicago, Ill.?] : Ames, Iowa :
IFT Press ; Blackwell Pub.,
2006.
|
Upplaga: | 1st ed. |
Serie: | IFT Press series.
|
Ämnen: | |
Länkar: | An electronic book accessible through the World Wide Web; click to view |
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