Microbial biotechnology in agriculture and aquaculture. Volume II
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Kaituhi rangatōpū: | |
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Enfield, (NH) :
Science Publishers,
c2006.
|
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Ngā tūemi rite: Microbial biotechnology in agriculture and aquaculture.
- Microbial biotechnology in agriculture and aquaculture
- Biotechnology of lactic acid bacteria : novel applications /
- Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics
- Bioprocessing of renewable resources to commodity bioproducts /
- Applied microbiology.
- Microalgal biotechnology integration and economy /