Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.
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| Corporate Authors: | , , |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Geneva :
World Health Organization,
2004.
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| Series: | Technical report series (World Health Organization) ;
922. |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Add Tag | Item Description: | "Sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 10-19 June, 2003"--P. vi. |
|---|---|
| Physical Description: | vii, 176 p. : ill. |
| Bibliography: | Includes bibliographical references. |
Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.