Additive migration from plastics into foods a guide for analytical chemists /
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Shawbury, U.K. :
Smithers Rapra Technology Ltd.,
c2007.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 005 | 20171002055255.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 080903s2007 enka sb 001 0 eng d | ||
| 020 | |z 9781847350558 | ||
| 020 | |z 9781847350572 | ||
| 035 | |a (CaPaEBR)ebr10236846 | ||
| 035 | |a (OCoLC)568032862 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a TX531 |b .C76 2007eb |
| 100 | 1 | |a Crompton, T. R. |q (Thomas Roy) | |
| 245 | 1 | 0 | |a Additive migration from plastics into foods |h [electronic resource] : |b a guide for analytical chemists / |c T.R. Crompton. |
| 260 | |a Shawbury, U.K. : |b Smithers Rapra Technology Ltd., |c c2007. | ||
| 300 | |a viii, 326 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Food contamination. | |
| 650 | 0 | |a Plastics in packaging. | |
| 650 | 0 | |a Food |x Analysis. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10236846 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 90812 |d 90812 | ||