Nutrition standards for foods in schools leading the way toward healthier youth /

Nutrition standards for foods in schools leading the way toward healthier youth /

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Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools, ebrary, Inc
Other Authors: Stallings, Virginia A., Yaktine, Ann L.
Format: Electronic eBook
Language:English
Published: Washington, D.C. : National Academies Press, c2007.
Subjects:
School children > Nutrition > Government policy > United States.
School lunchrooms, cafeterias, etc. > United States > Management.
Nutrition policy > United States.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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Description
Physical Description:xiii, 282 p. : ill.
Also available in electronic form as viewed 22 August 2007.
Bibliography:Includes bibliographical references (p. 151-170) and index.

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