Diet, nutrition, and health
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| Corporate Authors: | , , |
|---|---|
| Outros autores: | |
| Formato: | Electrónico eBook |
| Idioma: | inglés |
| Publicado: |
Kingston, Ont. :
Published for the Royal Society of Canada by McGill-Queen's University Press,
c1989.
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| Subjects: | |
| Acceso en liña: | An electronic book accessible through the World Wide Web; click to view |
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| 020 | |z 0773507337 (bound) : | ||
| 020 | |z 0773507418 (pbk.) : | ||
| 035 | |a (CaPaEBR)ebr10146996 | ||
| 035 | |a (OCoLC)243584037 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a RM216 |b .D5 1989eb |
| 245 | 0 | 0 | |a Diet, nutrition, and health |h [electronic resource] / |c edited by K.K. Carroll. |
| 260 | |a Kingston, Ont. : |b Published for the Royal Society of Canada by McGill-Queen's University Press, |c c1989. | ||
| 300 | |a xx, 347 p. : |b ill. | ||
| 500 | |a "These papers were prepared for a symposium held at the University of Western Ontario, London, Ontario, Canada, 27 to 30 May, 1987, under the sponsorship of the Royal Society of Canada and the Food and Nutrition Board of the U.S. National Research Council--National Academy of Sciences." | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Diet in disease. | |
| 650 | 0 | |a Nutritionally induced diseases. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Carroll, K. K. |q (Kenneth Kitchener) | |
| 710 | 2 | |a Royal Society of Canada. | |
| 710 | 2 | |a National Research Council (U.S.). |b Food and Nutrition Board. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10146996 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 76524 |d 76524 | ||