The queen of fats why omega-3s were removed from the Western diet and what we can do to replace them /
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| Main Author: | |
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| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Berkeley, CA ; London :
University of California Press,
2006.
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| Series: | California studies in food and culture ;
15. |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| Physical Description: | 222 p. : ill. |
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| Bibliography: | Includes bibliographical references and index. |