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French beans and food scares culture and commerce in an anxious age /

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Autor principal: Freidberg, Susanne, 1966-
Autor Corporativo: ebrary, Inc
Formato: Recurso Electrónico livro electrónico
Idioma:inglês
Publicado em: New York, N.Y. : Oxford University Press, 2004.
Assuntos:
Produce trade > Government policy > England.
Horticultural products industry > Government policy > England.
Produce trade > Government policy > France.
Horticultural products industry > Government policy > France.
Produce trade > Government policy > Africa.
Horticultural products industry > Government policy > Africa.
Produce trade > Government policy > United States.
Horticultural products industry > Government policy > United States.
Produce trade > Government policy > Developing countries.
Horticultural products industry > Government policy > Developing countries.
Food adulteration and inspection > International cooperation.
Horticultural products > Inspection > International cooperation.
Electronic books.
Acesso em linha:An electronic book accessible through the World Wide Web; click to view
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Descrição Física:ix, 269 p. : ill., maps.
Bibliografia:Includes bibliographical references (p. 235-259) and index.

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