Tsukiji the fish market at the center of the world /

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Bibliographic Details
Main Author: Bestor, Theodore C.
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Berkeley : University of California Press, c2004.
Series:California studies in food and culture ; 11.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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Table of Contents:
  • Tokyo's pantry
  • Grooved channels
  • From landfill to marketplace
  • The raw and the cooked
  • Visible hands
  • Family/firm
  • Trading places
  • Full circle.