Consequences sanitaires de la presence de l'acrylamide dans les denrees alimentaires rapport d'une consultation conjointe FAO/OMS reunie au Siege de l'OMS, Geneve, Suisse, du 25 au 27 juin 2002.
保存先:
共著者: | Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food Geneva, Switzerland, ebrary, Inc |
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フォーマット: | 電子媒体 会議録 eBook |
言語: | フランス語 |
出版事項: |
Geneve :
Programme salubrite des aliments, Organisation mondiale de la Sante,
2002.
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シリーズ: | Food safety consultations.
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主題: | |
オンライン・アクセス: | An electronic book accessible through the World Wide Web; click to view |
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