Dietary reference intakes guiding principles for nutrition labeling and fortification /

Saved in:
Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition Labeling, ebrary, Inc
Format: Electronic eBook
Language:English
Published: Washington, D.C. : The National Academies Press, 2003.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
Tags: Add Tag
No Tags, Be the first to tag this record!
Search Result 1