Applied microbiology. Volume 2 /

Saved in:
Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Durieux, Alain, Simon, Jean-Paul
Format: Electronic eBook
Language:English
Published: London ; Dordrecht : Kluwer Academic, c2002.
Series:Focus on biotechnology ; v. 2.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000nam a2200000Ia 4500
001 0000069745
005 20171002053435.0
006 m u
007 cr cn|||||||||
008 010604s2002 enka sb 001 0 eng d
015 |a GBA1-32274 
020 |z 0792368584 
035 |a (CaPaEBR)ebr10046962 
035 |a (OCoLC)55663969 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a TP248.27.M53  |b A67 v.2 2002eb 
082 0 4 |a 660.62  |2 21 
245 0 0 |a Applied microbiology.  |n Volume 2 /  |h [electronic resource] /  |c edited by Alain Durieux and Jean-Paul Simon. 
260 |a London ;  |a Dordrecht :  |b Kluwer Academic,  |c c2002. 
300 |a v, 275 p. :  |b ill. 
490 1 |a Focus on biotechnology ;  |v v. 2 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2009.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Microbial biotechnology. 
650 0 |a Food  |x Microbiology. 
650 0 |a Industrial microbiology. 
655 7 |a Electronic books.  |2 local 
700 1 |a Durieux, Alain. 
700 1 |a Simon, Jean-Paul. 
710 2 |a ebrary, Inc. 
830 0 |a Focus on biotechnology ;  |v v. 2. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10046962  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 58903  |d 58903