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Escherichia coli O157:H7 in ground beef review of a draft risk assessment /

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Institutionella upphov: Institute of Medicine (U.S.). Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment, ebrary, Inc
Materialtyp: Elektronisk E-bok
Språk:engelska
Utgiven: Washington, D.C. : National Academies Press, c2002.
Ämnen:
Escherichia coli infections > Risk factors.
Escherichia coli infections > Transmission.
Escherichia coli O157:H7.
Beef.
Public health.
Electronic books.
Länkar:An electronic book accessible through the World Wide Web; click to view
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Fysisk beskrivning:x, 161 p. : ill.
Also available online.
Bibliografi:Includes bibliographical references.

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