检索结果 - Whitaker, John R.

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  1. 1

    Functional properties of proteins and lipids.

    出版 1998
    其他作者: “...Whitaker, John R....”
    图书
  2. 2

    Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /

    出版 1999
    其他作者: “...Whitaker, John R....”
    An electronic book accessible through the World Wide Web; click to view
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