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Food, Farms, and Solidarity : French Farmers Challenge Industrial Agriculture and Genetically Modified Crops /

Chaia Heller follows one of France's largest farmers' unions as it joins with peasants internationally to contest the hegemony of genetically modified foods, free trade, and industrial agriculture.

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Detaylı Bibliyografya
Yazar:	Heller, Chaia (Yazar)
Materyal Türü:	Elektronik Ekitap
Dil:	İngilizce
Baskı/Yayın Bilgisi:	London : Duke University Press, [2013]
Seri Bilgileri:	Book collections on Project MUSE.
Konular:	Sustainable agriculture. Genetically modified foods > Political aspects. Farmers > Political activity. Anti-globalization movement. Agriculture and state. SOCIAL SCIENCE > Anthropology > Cultural. TECHNOLOGY & ENGINEERING > Agriculture > Sustainable Agriculture. BUSINESS & ECONOMICS > Industries > Agribusiness. Altermondialisme > France. Agriculture durable > France. Aliments transgeniques > Aspect politique > France. Agriculteurs > Activite politique > France > Histoire > 20e siecle. Politique agricole > France. Anti-globalization movement > France. Sustainable agriculture > France. Genetically modified foods > Political aspects > France. Farmers > Political activity > France > History > 20th century. Agriculture and state > France. France. History. Electronic books.
Online Erişim:	Full text available:
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Diğer Bilgiler
Özet:	Chaia Heller follows one of France's largest farmers' unions as it joins with peasants internationally to contest the hegemony of genetically modified foods, free trade, and industrial agriculture.
Fiziksel Özellikler:	1 online resource (348 pages).
ISBN:	9780822394808
Erişim:	Open Access