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Slavery in the Circuit of Sugar, Second Edition : Martinique and the World-Economy, 1830-1848 /

Whakaatu ērā atu putanga (1)
I tiakina i:
Kaituhi matua: Tomich, Dale W., 1946-
Hōputu: Tāhiko īPukapuka
Reo:Ingarihi
I whakaputaina: Albany : State University of New York Press, [2016]
Putanga:Second edition.
Rangatū:Book collections on Project MUSE.
Ngā marau:
Sugarcane industry.
Sugar trade.
Slavery.
Slave labor.
Economic history.
SOCIAL SCIENCE > Popular Culture.
SOCIAL SCIENCE > Anthropology > Cultural.
POLITICAL SCIENCE > Public Policy > Cultural Policy.
Sucre > Industrie > Histoire > 19e siecle.
Sucre > Industrie > Martinique > Histoire > 19e siecle.
Canne à sucre > Industrie > Martinique > Histoire > 19e siecle.
Esclaves > Travail > Martinique > Histoire > 19e siecle.
Sugar trade > History > 19th century.
Sugar trade > Martinique > History > 19th century.
Sugarcane industry > Martinique > History > 19th century.
Slave labor > Martinique > History > 19th century.
Slavery > Martinique > History > 19th century.
Martinique.
Martinique > Economic conditions.
History.
Electronic books.
Urunga tuihono:Full text available:
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Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
Rārangi ihirangi:
  • Sugar and slavery in an age of global transformation, 1791-1848
  • The contradictions of protectionism : colonial policy and the French sugar market, 1804-1848
  • The local face of world process
  • Sugar and slavery : forces and relations of production
  • The habitation sucriere : cell unit of colonial production
  • Obstacles to innovation
  • A calculated and calculating system : the dialectic of slave labor
  • The other face of slave labor : provision grounds and internal marketing
  • Conclusion the global in the local : world-economy, sugar, and the crisis of plantation slavery in Martinique.

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