A profile of the hospitality industry /
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Main Authors: | , |
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Format: | Electronisk eBog |
Sprog: | engelsk |
Udgivet: |
New York, New York (222 East 46th Street, New York, NY 10017) :
Business Expert Press,
2016.
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Udgivelse: | First edition. |
Serier: | Industry profiles collection.
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Fag: | |
Online adgang: | An electronic book accessible through the World Wide Web; click to view |
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Indholdsfortegnelse:
- 1. Introduction
- 2. How the industry operates
- 3. Industry organization and competition
- 4. Uniqueness of the hospitality product
- 5. Competitive strategies
- 6. Outside market forces
- 7. Challenges and opportunities for the industry
- Resources for further study
- References
- Endnotes
- Index.