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Fermentation and biochemical engineering handbook : principles, process design, and equipment /

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Podrobná bibliografie
Další autoři:	Vogel, Henry C. (Editor), Todaro, Celeste L. (Editor)
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	Waltham, Massachusetts ; Oxford, England : William Andrew, 2014.
Vydání:	Third edition.
Témata:	Biochemical engineering > Handbooks, manuals, etc. Fermentation > Handbooks, manuals, etc. Electronic books.
On-line přístup:	An electronic book accessible through the World Wide Web; click to view
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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