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Nutritionism : the science and politics of dietary advice /

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Detalles Bibliográficos
Autor Principal:	Scrinis, Gyorgy
Formato:	Electrónico eBook
Idioma:	inglés
Publicado:	New York : Columbia University Press, 2013.
Series:	Arts and traditions of the table.
Subjects:	Food > Composition. Functional foods. Nutrition > Public opinion. Public health > Political aspects. Electronic books.
Acceso en liña:	An electronic book accessible through the World Wide Web; click to view
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

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