Transition to responsible fisheries : economic and policy implications.
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Corporate Author: | |
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Format: | Electronic eBook |
Language: | English |
Published: |
Paris, France :
OECD,
[2000]
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Series: | Agriculture and food.
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Subjects: | |
Online Access: | Click to View |
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Physical Description: | 1 online resource (272 pages) : illustrations, maps. |
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Bibliography: | Includes bibliographical references (pages 258-272). |
ISBN: | 9789264188020 (e-book) |