Safety assessment of foods and feeds derived from transgenic crops. Volume 1.

Pandora's picnic basket the potential and hazards of genetically modified foods /
por: McHughen, Alan
Publicado: (2000)

Genetically modified organisms in agriculture economics and politics /
Publicado: (2001)

Genetic modification and food quality : a down to earth analysis /
por: Blair, Robert, 1933-, et al.
Publicado: (2015)

Genetically modified and non-genetically modified food supply chains co-existence and traceability /
Publicado: (2012)

Labeling genetically modified food : the philosophical and legal debate /
Publicado: (2007)

The Public, the media and agricultural biotechnology
Publicado: (2006)

Nanotechnology and functional food : effective delivery of bioactive ingredients /
Publicado: (2015)

Mendel in the kitchen : a scientist's view of genetically modified foods /
por: Fedoroff, Nina V. (Nina Vsevolod), 1942-, et al.
Publicado: (2004)

Fundamentals of food biotechnology /
por: Lee, Byong H.
Publicado: (2015)

Advances in food biotechnology /
Publicado: (2016)

Nanotechnology in the food, beverage and nutraceutical industries
Publicado: (2012)

Agricultural biotechnology and transatlantic trade regulatory barriers to GM crops /
por: Isaac, Grant
Publicado: (2002)

Transport phenomena in food process engineering
por: Datta, Ashis Kumar
Publicado: (2010)

Nanotechnology research methods for foods and bioproducts
Publicado: (2012)

Biotechnology of bioactive compounds : sources and applications /
Publicado: (2015)

Engineering trouble biotechnology and its discontents /
Publicado: (2003)

Thwarting consumer choice the case against mandatory labeling for genetically modified foods /
por: Marchant, Gary Elvin, 1958-
Publicado: (2010)

Safety of genetically engineered foods approaches to assessing unintended health effects /
Publicado: (2004)

When cooperation fails the international law and politics of genetically modified foods /
por: Pollack, Mark A., 1966-
Publicado: (2009)

Applied microbiology.
Publicado: (2002)

Agriculture and food production
Publicado: (2001)

Safe food the politics of food safety /
por: Nestle, Marion
Publicado: (2010)

Genetically modified crops
por: Halford, N. G. (Nigel G.)
Publicado: (2003)

Don't worry, it's safe to eat the true story of GM food, BSE, & Foot and Mouth /
por: Rowell, Andrew
Publicado: (2003)

Safety assessment of transgenic organisms in the environment, volume 8 : oecd consensus document of the biology of mosquito aedes aegypti /
Publicado: (2018)

International Journal of Food Contamination

Food flavours biology and chemistry /
por: Fisher, Carolyn
Publicado: (1997)

Encapsulation technologies and delivery systems for food ingredients and nutraceuticals
Publicado: (2012)

Glossary of biotechnology and genetic engineering
Publicado: (1999)

Biotechnology new ideas, new developments : a textbook of modern technology /
Publicado: (2012)

Field testing genetically modified organisms framework for decisions /
Publicado: (1989)

Medical biotechnology achievements, prospects and perceptions /
por: Sasson, Albert
Publicado: (2005)

Genetically modified food trade regulation in view of environmental policy objectives /
por: Kreipe, Marie
Publicado: (2010)

Plant biotechnology and genetics principles, techniques, and applications /
Publicado: (2008)

Handbook of sustainability for the food sciences
por: Morawicki, Rubén O.
Publicado: (2012)

Journal of Animal Science and Biotechnology