Globalisation and fisheries proceedings of an OECD-FAO workshop.
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| 共著者: | , , , |
|---|---|
| フォーマット: | 電子媒体 会議録 eBook |
| 言語: | 英語 |
| 出版事項: |
Paris, France :
OECD,
c2007.
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| 主題: | |
| オンライン･アクセス: | Click to View |
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目次:
- pt. 1. Opening of the workshop and keynote addresses
- pt. 2. Retailing and distribution of fish : trends and issues
- pt. 3. Processing fish : where, why and how
- pt. 4. Identifying the parameters with which we are working in the harvesting sectors
- pt. 5. Identifying the parameters with which we are working in the aquaculture sector
- pt. 6. Linkages along the value chain.