Financial decision-making in the foodservice industry : economic costs and benefits /
"The study of decision-making in foodservice is still a relatively new area of scholarly interest. The application of cost-benefit analysis and behavioral finance and economics in the foodservice context is rare. This volume, Financial Decision-Making in the Foodservice Industry: Economic Costs...
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Oakville, ON, Canada ; Palm Bay, Florida, USA :
Apple Academic Press,
2020.
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| Subjects: | |
| Online Access: | Taylor & Francis OCLC metadata license agreement |
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Financial decision-making in the foodservice industry : economic costs and benefits /