Phytochemicals in goji berries : applications in functional foods /
"Phytochemicals in Goji Berries: Applications in Functional Foods, a volume in the Functional Foods and Nutraceuticals Series, provides information about the chemical, biochemical, botanic properties, bioactive components and health benefits of Goji berries. It also discusses postharvest storag...
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| Other Authors: | , |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Boca Raton :
CRC Press,
2020.
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| Edition: | First edition. |
| Series: | Functional foods and nutraceuticals
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| Subjects: | |
| Online Access: | Taylor & Francis OCLC metadata license agreement |
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Phytochemicals in goji berries : applications in functional foods /