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Eating, Drinking: Surviving The International Year of Global Understanding - IYGU /

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This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Jackson, Peter (Editor), Spiess, Walter E.L (Editor), Sultana, Farhana (Editor)
Format: Electronic eBook
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2016.
Series:SpringerBriefs in Global Understanding,
Subjects:
Environment.
Environmental management.
Nutrition.
Medical research.
Agriculture.
Sustainable development.
Quality of life.
Sustainable Development.
Quality of Life Research.
Water Policy/Water Governance/Water Management.
Online Access:http://dx.doi.org/10.1007/978-3-319-42468-2
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