SpringerLink (Online service) & Vastola, A. (2015). The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin. Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-319-16357-4
Cytowanie według stylu Chicago (wyd. 17)SpringerLink (Online service) i Antonella Vastola. The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin. Cham: Springer International Publishing : Imprint: Springer, 2015. https://doi.org/10.1007/978-3-319-16357-4.
Cytowanie według stylu MLA (wyd. 9)SpringerLink (Online service) i Antonella Vastola. The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin. Springer International Publishing : Imprint: Springer, 2015. https://doi.org/10.1007/978-3-319-16357-4.