Meat-eating & human evolution
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| Corporate Author: | |
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| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Oxford ; New York :
Oxford University Press,
2001.
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| Series: | Human evolution series.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 020 | |z 0195131398 | ||
| 020 | |z 9780195131390 | ||
| 035 | |a (CaPaEBR)ebr10269053 | ||
| 035 | |a (OCoLC)320958632 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a GN799.F6 |b M43 2001eb |
| 245 | 0 | 0 | |a Meat-eating & human evolution |h [electronic resource] / |c edited by Craig B. Stanford & Henry T. Bunn. |
| 260 | |a Oxford ; |a New York : |b Oxford University Press, |c 2001. | ||
| 300 | |a xii, 370 p. : |b ill., maps. | ||
| 490 | 1 | |a The human evolution series | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2011. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Fossil hominids. | |
| 650 | 0 | |a Human evolution. | |
| 650 | 0 | |a Meat |x History. | |
| 650 | 0 | |a Prehistoric peoples |x Food. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Bunn, Henry Thomas. | |
| 700 | 1 | |a Stanford, Craig B. |q (Craig Britton), |d 1956- | |
| 710 | 2 | |a ebrary, Inc. | |
| 830 | 0 | |a Human evolution series. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10269053 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 94363 |d 94363 | ||