Noise, water, meat a history of sound in the arts /
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Main Author: | |
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Corporate Author: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge, MA :
MIT Press,
1999.
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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001 | 0000099517 | ||
005 | 20171002055143.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 981117s1999 mau sb 001 0 eng d | ||
010 | |z 98051886 | ||
020 | |z 9780262112437 | ||
020 | |z 0262112434 (hc : alk. paper) | ||
020 | |z 0262611724 (pbk.) | ||
035 | |a (CaPaEBR)ebr10225289 | ||
035 | |a (OCoLC)614457401 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a NX650.S68 |b K25 1999eb |
082 | 0 | 4 | |a 700 |2 21 |
082 | 0 | 4 | |a 700.904 |2 21 |
100 | 1 | |a Kahn, Douglas, |d 1951- | |
245 | 1 | 0 | |a Noise, water, meat |h [electronic resource] : |b a history of sound in the arts / |c Douglas Kahn. |
260 | |a Cambridge, MA : |b MIT Press, |c 1999. | ||
300 | |a ix, 455 p. | ||
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Sound in art. | |
650 | 0 | |a Arts, Modern |y 20th century. | |
655 | 7 | |a Electronic books. |2 local | |
710 | 2 | |a ebrary, Inc. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10225289 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 88670 |d 88670 |