What's the beef? the contested governance of European food safety /

Zapisane w:
Opis bibliograficzny
Korporacja: ebrary, Inc
Kolejni autorzy: Ansell, Christopher K., 1957-, Vogel, David, 1947-
Format: Elektroniczne E-book
Język:angielski
Wydane: Cambridge, Mass. : MIT Press, c2006.
Seria:Politics, science, and the environment.
Hasła przedmiotowe:
Dostęp online:An electronic book accessible through the World Wide Web; click to view
Etykiety: Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
Spis treści:
  • The contested governance of European food safety regulation / Christopher Ansell and David Vogel
  • Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden
  • Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe
  • Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff
  • Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli
  • Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besan?con, and Christophe Clergeau
  • From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein
  • Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner
  • Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad
  • Food safety and the single European market / Alberto Alemanno
  • The creation of the European food safety authority / Laurie Buonanno
  • Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes
  • Compatibility or clash? EU food safety and the WTO / Christine Noiville
  • The asymmetries of governance / Christopher Ansell.