A history of wine in America from prohibition to the present /

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Bibliographic Details
Main Author: Pinney, Thomas
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Berkeley : University of California Press, c2005.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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020 |z 0520241762 (alk. paper) 
035 |a (CaPaEBR)ebr10088448 
035 |a (OCoLC)61730604 
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050 1 4 |a TP557  |b .P57 2005eb 
082 0 4 |a 641.2/2/0973  |2 22 
100 1 |a Pinney, Thomas. 
245 1 2 |a A history of wine in America  |h [electronic resource] :  |b from prohibition to the present /  |c Thomas Pinney. 
260 |a Berkeley :  |b University of California Press,  |c c2005. 
300 |a xvi, 532 p. :  |b ill., maps. 
504 |a Includes bibliographical references (p. 481-506) and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Wine and wine making  |z United States  |x History. 
650 0 |a Wine industry  |z United States  |x History. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10088448  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 69062  |d 69062