Joint FAO/WHO Expert Committee on Food Additives. Meeting & ebrary, Inc. (2002). Evaluation of certain mycotoxins in food: Fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives. World Health Organization.
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Chicago Style (17th ed.) Citation
Joint FAO/WHO Expert Committee on Food Additives. Meeting and Inc ebrary. Evaluation of Certain Mycotoxins in Food: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2002.
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MLA引文
Joint FAO/WHO Expert Committee on Food Additives. Meeting and Inc ebrary. Evaluation of Certain Mycotoxins in Food: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2002.
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警告：這些引文格式不一定是100％准確.