Food Biotechnology in Ethical Perspective
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Main Author: | Thompson, Paul B. |
---|---|
Corporate Author: | SpringerLink (Online service) |
Format: | Electronic eBook |
Language: | English |
Published: |
Dordrecht :
Springer Netherlands,
2007.
|
Series: | The International Library of Environmental, Agricultural and Food Ethics,
10 |
Subjects: | |
Online Access: | http://dx.doi.org/10.1007/1-4020-5791-1 |
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