Spices : Agrotechniques for Quality Produce /
Indian spices are famous across the globe and have attracted food lovers for ages. With the increasing awareness of health through foods, people are now more conscious about the health and nutraceutical benefits of spices. The past few years have witnessed pioneering research work in this area with...
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| Main Authors: | , , |
|---|---|
| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Toronto ; New Jersey :
Apple Academic Press,
2018.
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| Edition: | First edition. |
| Series: | Innovations in Horticultural Science.
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| Subjects: | |
| Online Access: | Click here to view. |
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Spices : Agrotechniques for Quality Produce /