The vitamins fundamental aspects in nutrition and health /

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Bibliographic Details
Main Author: Combs, Gerald F.
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Amsterdam : Elsevier/Academic Press, 2012.
Edition:4th ed.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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020 |z 9780123819802 
020 |z 9780123819819 (e-book) 
040 |a CaPaEBR  |c CaPaEBR 
035 |a (OCoLC)787844633 
050 1 4 |a QP771  |b .C66 2012eb 
100 1 |a Combs, Gerald F. 
245 1 4 |a The vitamins  |h [electronic resource] :  |b fundamental aspects in nutrition and health /  |c Gerald F. Combs, Jr. 
250 |a 4th ed. 
260 |a Amsterdam :  |b Elsevier/Academic Press,  |c 2012. 
300 |a xxvii, 570 p. :  |b ill. 
500 |a Subtitle from cover. 
500 |a Two columns to the page. 
504 |a Includes bibliographical references and index. 
505 0 |a pt. 1. Perspectives on the vitamins in nutrition -- pt. 2. Considering the individual vitamins -- pt. 3. Using current knowledge of the vitamins. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2011.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Vitamins. 
650 0 |a Nutrition. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10537914  |z An electronic book accessible through the World Wide Web; click to view 
999 |c 196801  |d 196801