From foraging to farming in the Andes new perspectives on food production and social organization /
"Archaeologists have always considered the beginnings of Andean civilization from ca. 13,000 to 6,000 years ago to be important in terms of the appearance of domesticated plants and animals, social differentiation, and a sedentary lifestyle, but there is more to this period than just these developme...
Tallennettuna:
| Yhteisötekijä: | |
|---|---|
| Muut tekijät: | , |
| Aineistotyyppi: | Elektroninen E-kirja |
| Kieli: | englanti |
| Julkaistu: |
Cambridge [England] ; New York :
Cambridge University Press,
2011.
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| Aiheet: | |
| Linkit: | An electronic book accessible through the World Wide Web; click to view |
| Tagit: |
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Samankaltaisia teoksia: From foraging to farming in the Andes
- From foraging to farming in the Andes new perspectives on food production and social organization /
- Montane foragers Asana and the south-central Andean archaic /
- Montane foragers Asana and the south-central Andean archaic /
- Early settlement and subsistence in the Casma Valley, Peru
- Early settlement and subsistence in the Casma Valley, Peru
- Gender and the boundaries of dress in contemporary Peru
