Bookmaking : the illustrated guide to design/production/editing /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Bowker,
c1965.
|
| Series: | A Balance House book
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| Subjects: | |
| Tags: |
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Athi-River Campus: Open Shelves (Oversize Books Section)
| Call Number: |
OS Z253.5.L4 |
|---|---|
| Barcode BK022594 | Available Place a Hold |