Characterization of polymer blends : miscibility, morphology and interfaces /

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Bibliographic Details
Other Authors: Thomas, S. (Editor), Grohens, Y. (Editor), Jyotishkumar, P. (Editor), Abolhasani, Mohammad Mahdi (Contributor)
Format: Electronic eBook
Language:English
Published: Weinheim, Germany : Wiley-VCH, 2015.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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020 |z 9783527331536 
020 |a 9783527645626 (e-book) 
020 |z 9783527645619 (ePub) 
020 |z 9783527645633 (mobi) 
020 |z 9783527645602 (o-book) 
035 |a (CaPaEBR)ebr10960595 
035 |a (OCoLC)896846715 
040 |a CaPaEBR  |b eng  |e rda  |e pn  |c CaPaEBR 
050 1 4 |a QD381  |b .C437 2015eb 
082 0 4 |a 668.9  |2 23 
245 0 0 |a Characterization of polymer blends :  |b miscibility, morphology and interfaces /  |c edited by S. Thomas, Y. Grohens, and P. Jyotishkumar ; contributors, Mohammad Mahdi Abolhasani [and forty-eight others]. 
264 1 |a Weinheim, Germany :  |b Wiley-VCH,  |c 2015. 
264 4 |c ©2015 
300 |a 1 online resource (971 pages) :  |b illustrations (some color) 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
504 |a Includes bibliographical references at the end of each chapters and index. 
588 |a Description based on online resource; title from PDF title page (ebrary, viewed November 6, 2014). 
590 |a Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. 
650 0 |a Polymers. 
650 0 |a Polymers  |x Mixing. 
655 0 |a Electronic books. 
700 1 |a Thomas, S.,  |e editor. 
700 1 |a Grohens, Y.,  |e editor. 
700 1 |a Jyotishkumar, P.,  |e editor. 
700 1 |a Abolhasani, Mohammad Mahdi,  |e contributor. 
776 0 8 |i Print version:  |t Characterization of polymer blends : miscibility, morphology and interfaces.  |d Weinheim, Germany : Wiley-VCH, c2015  |h xxvi, 942 pages  |z 9783527331536 
797 2 |a ebrary. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10960595  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 178173  |d 178173