Sustainable development approaches in the food and beverage industry : a comparison between nestl©♭ SA and Kraft Foods Inc /
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Hamburg, Germany :
Anchor Academic Publishing,
2011.
|
| Series: | Compact.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Sustainable development approaches in the food and beverage industry :
- Review of agricultural policies : Romania.
- Russia's unknown agriculture household production in post-socialist Russia /
- Green barons, force-of-circumstance entrepreneurs, impotent mayors : rural change in the early years of post-socialist capitalist democracy /
- Economy in Romania and the need for optimization of agricultural production structures /
- Reducing the vulnerability of Armenia's agricultural systems to climate change : impact assessment and adaptation options /
- Agricultural policies in emerging and transition economies 2001 : special focus on non-tariff measures.