Mapping the tasteland : explorations in food and wine in Argentinean and European culture /
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Format: | Elektronski eKnjiga |
| Jezik: | angleščina |
| Izdano: |
Bern, Switzerland :
Peter Lang AG,
2014.
|
| Serija: | Hispanic studies: culture and ideas ;
v. 12. |
| Teme: | |
| Online dostop: | An electronic book accessible through the World Wide Web; click to view |
| Oznake: |
Brez oznak, prvi označite!
|
| Opis knjige/članka: | Includes index. |
|---|---|
| Fizični opis: | 1 online resource (250 pages). |
| ISBN: | 9783035305548 (e-book) |
| ISSN: | 1661-4720 ; 1661-4720 |