Food & drink : the cultural context /
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Other Authors: | |
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Format: | Electronic eBook |
Language: | English |
Published: |
Oxford :
Goodfellow Publishers Ltd,
2013.
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Series: | Oxford Gastronomica series
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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001 | 0000177101 | ||
005 | 20171002064131.0 | ||
006 | m o d | ||
007 | cr cn||||||||| | ||
008 | 131114s2013 enk ob 001 0 eng d | ||
020 | |z 9781908999054 | ||
035 | |a (CaPaEBR)ebr10804705 | ||
035 | |a (OCoLC)903596326 | ||
040 | |a CaPaEBR |b eng |e rda |e pn |c CaPaEBR | ||
050 | 1 | 4 | |a GT2850 |b .F66 2013eb |
082 | 0 | 4 | |a 306.4 |2 23 |
245 | 0 | 0 | |a Food & drink : |b the cultural context / |c edited by Donald Sloan. |
246 | 3 | |a Food and drink | |
264 | 1 | |a Oxford : |b Goodfellow Publishers Ltd, |c 2013. | |
300 | |a 1 online resource (251 pages) | ||
336 | |a text |2 rdacontent | ||
337 | |a computer |2 rdamedia | ||
338 | |a online resource |2 rdacarrier | ||
440 | 0 | |a Oxford Gastronomica series | |
504 | |a Includes bibliographical references and index. | ||
588 | |a Description based on online resource; title from PDF title page (ebrary, viewed December 12, 2013). | ||
590 | |a Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Food habits |x Social aspects. | |
650 | 0 | |a Drinking customs |x History. | |
655 | 0 | |a Electronic books. | |
700 | 1 | |a Sloan, Donald. | |
797 | 2 | |a ebrary. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10804705 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 166241 |d 166241 |