Doing nutrition differently : critical approaches to diet and dietary intervention /
Salvato in:
| Altri autori: | , |
|---|---|
| Natura: | Elettronico eBook |
| Lingua: | inglese |
| Pubblicazione: |
Farnham, Surrey :
Ashgate,
[2013]
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| Serie: | Critical food studies
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| Soggetti: | |
| Accesso online: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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