Edible oil processing

Saved in:

Bibliographic Details
Corporate Author:	ebrary, Inc
Other Authors:	Calliauw, Gijs, Hamilton, R. J. (Richard John), Hamm, Wolf
Format:	Electronic eBook
Language:	English
Published:	Chichester, West Sussex ; Hoboken, NJ : Wiley-Blackwell, 2013.
Edition:	2nd ed.
Subjects:	Oils and fats, Edible. Oils and fats. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000nam a2200000Ia 4500
001	0000170146
005	20171002063546.0
006	m o u
007	cr cn\|\|\|\|\|\|\|\|\|
008	130508s2013 enka sb 001 0 eng d
010			\|z 2013011464
020			\|z 9781118535196 (ebook)
020			\|z 9781444336849 (cloth)
035			\|a (CaPaEBR)ebr10716619
035			\|a (OCoLC)849940222
040			\|a CaPaEBR \|c CaPaEBR
050	1	4	\|a TP670 \|b .E32 2013eb
082	0	4	\|a 664/.3 \|2 23
245	0	0	\|a Edible oil processing \|h [electronic resource] / \|c edited by Wolf Hamm, Richard Hamilton and Gijs Calliauw.
250			\|a 2nd ed.
260			\|a Chichester, West Sussex ; \|a Hoboken, NJ : \|b Wiley-Blackwell, \|c 2013.
300			\|a xix, 322 p. : \|b ill.
504			\|a Includes bibliographical references and index.
533			\|a Electronic reproduction. \|b Palo Alto, Calif. : \|c ebrary, \|d 2013. \|n Available via World Wide Web. \|n Access may be limited to ebrary affiliated libraries.
650		0	\|a Oils and fats, Edible.
650		0	\|a Oils and fats.
655		7	\|a Electronic books. \|2 local
700	1		\|a Calliauw, Gijs.
700	1		\|a Hamilton, R. J. \|q (Richard John)
700	1		\|a Hamm, Wolf.
710	2		\|a ebrary, Inc.
856	4	0	\|u http://site.ebrary.com/lib/daystar/Doc?id=10716619 \|z An electronic book accessible through the World Wide Web; click to view
908			\|a 170314
942	0	0	\|c EB
999			\|c 159289 \|d 159289