Separation, purification and identification
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Corporate Author: | |
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Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge, UK :
Royal Society of Chemistry,
2002.
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Series: | The molecular world
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Item Description: | Published in association with the Open University. |
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Physical Description: | 120 p. : ill. (chiefly col.). |
Bibliography: | Includes bibliographical references and index. |