The aesthetics of wine
"The Aesthetics of Wine shows that discussing wine within the framework of aesthetics both benefits our understanding of wine as a phenomenon, while also challenging some of the basic assumptions of the tradition of aesthetics. Analyzes the appreciation of wine as an aesthetic practice. Tackles...
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| Corporate Author: | |
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Chichester, West Sussex ; Hoboken :
Wiley-Blackwell,
2012.
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| Series: | New directions in aesthetics ;
13. |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 008 | 120511s2012 enk sb 001 0 eng d | ||
| 010 | |z 2012015859 | ||
| 020 | |z 9781444337662 (hardback) | ||
| 020 | |z 9781118323854 (e-book) | ||
| 035 | |a (CaPaEBR)ebr10575559 | ||
| 035 | |a (OCoLC)798710641 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a GT2885 |b .B87 2012eb |
| 082 | 0 | 4 | |a 394.1/3 |2 23 |
| 100 | 1 | |a Burnham, Douglas. | |
| 245 | 1 | 4 | |a The aesthetics of wine |h [electronic resource] / |c Douglas Burnham and Ole Martin Skilleås. |
| 260 | |a Chichester, West Sussex ; |a Hoboken : |b Wiley-Blackwell, |c 2012. | ||
| 300 | |a ix, 227 p. | ||
| 490 | 1 | |a New directions in aesthetics ; |v 13 | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 8 | |a Machine generated contents note: Introduction 1. Basic Concepts 2. Wine as an Object 3. Wine and Cognition 4. Aesthetic Attributes 5. Taste and Expertise 6. The Wineworld Bibliography. | |
| 520 | |a "The Aesthetics of Wine shows that discussing wine within the framework of aesthetics both benefits our understanding of wine as a phenomenon, while also challenging some of the basic assumptions of the tradition of aesthetics. Analyzes the appreciation of wine as an aesthetic practice. Tackles prejudices against bodily senses, showing how they distort traditional aesthetic theory Represents the beginnings of a reformulation of general aesthetics"-- |c Provided by publisher. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Wine |x Philosophy. | |
| 650 | 0 | |a Wine tasting. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Skilleås, Ole Martin. | |
| 710 | 2 | |a ebrary, Inc. | |
| 830 | 0 | |a New directions in aesthetics ; |v 13. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10575559 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 140024 |d 140024 | ||