Ozone in food processing

Saved in:

Bibliographic Details
Corporate Author:	ebrary, Inc
Other Authors:	O'Donnell, C. P. (Colm P.)
Format:	Electronic eBook
Language:	English
Published:	Oxford ; Ames, Iowa : Blackwell Pub., 2012.
Subjects:	Ozone. Food industry and trade. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet